Slap Ya Mama — Entrees

Slap Ya Mama introduces the Mardi Gras Meatloaf with Mighty Mushroom Sauce brought to you by 37 Cooks. A perfect way to celebrate the Mardi Gras season complete with Slap Ya Mama's signature gumbo mix, white pepper seasoning, and etouffee sauce. The folks at Slap Ya Mama really know how to make seasonings. All of their various seasoning mixes and blends combine to make the ultimate Cajun eating experience! For this recipe, Slap Ya Mama Gumbo mix and a confetti blend of peppers create a meatloaf just bursting with the fun flavors and colors of Mardi Gras. Slap Ya Mama Etouffee Sauce brings a rich, smooth base...

[caption id="attachment_626" align="alignright" width="495"] Stuffed Pork Chop[/caption] Ready to eat pork chops Slap Ya Mama style? Introducing Slap Ya Mama's Cajun Stuffed Pork Chops complete with our hot blend, original blend, and Cajun hot sauce to deliver maximum flavor to your meal! Ingredients: 8oz smoked pork tasso, diced (smoked ham) 1/2 yellow onion, diced 1/2 bell pepper, diced 4 cloves garlic, diced 1/3 cup green onions, chopped 1/3 cup parsley, chopped 2 tsp olive oil 4 pork chops, thick cut (1 ¼”) 1 tsp Slap Ya Mama Hot Blend Seasoning 4 tsp Slap Ya Mama Original Blend Seasoning 4 tsp...

You love chicken, and you love waffles. Put them together and bring in Slap Ya Mama and you get Fried Chicken & Waffles Sandwich! Check out our amazing recipe for bringing this delectable creation to life complete with our original blend, Cajun hot sauce, and Cajun fish fry. A new take on the classic chicken & waffles we all love so much.  Give it a try and enjoy! Yummmm!! Cheddar Waffles Ingredients: 2 cups all purpose flour ¼ cup light brown sugar 1 tsp baking soda 1 ½ tsp baking powder 1 tsp Slap Ya Mama Original Blend Seasoning 3...

Looking for a fried shrimp po-boy complete with Louisiana Cajun flavor? Try Slap Ya Mama's Fried Shrimp Po-boy featuring our delectable Cajun fish fry and hot sauce to spice things up just like in Louisiana. Ingredients: 1 ½ lbs medium shrimp, peeled 2 eggs ¼ cup milk Slap Ya Mama Cajun Fish Fry, 12oz 6 tbsp butter, melted vegetable oil French bread, enough to make 4 po-boy buns, each 8” long remoulade sauce shredded iceberg lettuce sliced tomatoes sliced dill pickles Slap Ya Mama Pepper Sauce Directions: Pre-heat oven to 350 degrees F. With a thermometer attached to the side...